The Kitchen Radio Show: celebrating like God in France
Four underground cooks sizzling you delicious street food. Handmade sound, prepared with love, most like an open fire. The vinyl collection always in the luggage. There is nothing to eat from the canned food, there is no fast food! The exquisite ingredients: contrabass, percussion, guitar, accordion and male singing. From regional to exotic, organic anyway. A sharp sauce of chili, Balkan, reggae, klezmer, wasabi, punk and tango. Well-hung evergreens come on the grill, extinguished with a shot of vodka. As old, long-forgotten recipes are thrown out and refined with a pinch of anarchy. On the buffet harmonious and surprising favorite songs harmonize. If you dare to try it, you will not regret it and will be rewarded with new taste experiences. A good red wine, or a cool beer? On the table is just what makes fun - and that tastes guaranteed!
Press photo Recommended for both programs
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